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Bread, pastry and desserts

Edible Christmas Treats


Get into the festive season with making and baking some Christmas treats!

Course times: 10am-2pm, 17/12/2017

Availability: 7 space(s) left

Course Price:

£125.00

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The Kent Cookery Course


Our signature and most favourite course of them all. The Kent Cookery Course is designed for keen amateur cooks that want improve their all round cookery...

Course times: 10.00am - 2.00pm, 20/12/2017

Availability: 10 space(s) left

Course Price:

£120.00

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Marvellous Marshmallows - with Marshmallow Heaven


Spend the evening making some deliscious sticky treats with expert Marshmallow maker Faye. 

Course times: 6.30-9pm, 20/12/2017

Availability: 4 space(s) left

Course Price:

£50.00

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The Bread Course


The Bread Course is a fantastic introduction to bread making, designed for both beginners and bakers looking to expand their repertoire...

Course times: 10am-4pm, 14/01/2018

Availability: 3 space(s) left

Course Price:

£135.00

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Savory Bakes Sunday


This course is set to be a great day of baking. Most cooks when they bake usually produce something sweet! But this course focuses on the savoury side of baking...

Course times: 10am-2pm, 21/01/2018

Availability: 10 space(s) left

Course Price:

£125.00

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Gluten Free Baking with Bakemeister


New to the Kent Cookery School learn how to bake up some amazing treats that are gluten free. Perfect for Celiacs that struggle to find great tasting baked goods.

Course times: 6.30-9pm, 26/01/2018

Availability: 12 space(s) left

Course Price:

£65.00

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The Kent Cookery Course


Our signature and most favourite course of them all. The Kent Cookery Course is designed for keen amateur cooks that want improve their all round cookery...

Course times: 10.00am - 2.00pm, 30/01/2018

Availability: 5 space(s) left

Course Price:

£120.00

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Souffles


Souffles are usually a 'stay clear' dish for most dinner parties, come and perfect the skills needed to ensure a perfect souffle everytime and impress your guests!

Course times: 6.30-9PM, 07/02/2018

Availability: 12 space(s) left

Course Price:

£65.00

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Junior Chefs Course


Send your junior master chef along to a culinary masterclass. Each lesson will teach a starter, main course and dessert and help the young cooks to build their confidence...

Course times: 10.00am - 2.00pm, 13/02/2018

Availability: 10 space(s) left

Course Price:

£85.00

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The Kent Cookery Course


Our signature and most favourite course of them all. The Kent Cookery Course is designed for keen amateur cooks that want improve their all round cookery...

Course times: 10.00am - 2.00pm, 20/02/2018

Availability: 9 space(s) left

Course Price:

£120.00

More Info

Marvellous Marshmallows - with Marshmallow Heaven


Spend the evening making some deliscious sticky treats with expert Marshmallow maker Faye. 

Course times: 6.30-9pm, 21/02/2018

Availability: 11 space(s) left

Course Price:

£50.00

More Info

The Kent Cookery Course


Our signature and most favourite course of them all. The Kent Cookery Course is designed for keen amateur cooks that want improve their all round cookery...

Course times: 10.00am - 2.00pm, 03/03/2018

Availability: 12 space(s) left

Course Price:

£120.00

More Info

Souffles


Souffles are usually a 'stay clear' dish for most dinner parties, come and perfect the skills needed to ensure a perfect souffle everytime and impress your guests!

Course times: 6.30-9PM, 07/03/2018

Availability: 12 space(s) left

Course Price:

£65.00

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Mothering Sunday Breakfast & Baking!


Treat mum to a relaxing day here at the school, starting with a delicious breakfast preared by our chef's and served in the pantry, followed by a day of baking a variety of different sourdoughs for you to take home and enjoy with the family.

Course times: 9.30 - 1.30pm, 11/03/2018

Availability: 6 space(s) left

Course Price:

£175.00

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Pattiserie - Tarts


In this patisserie session, we will be practising our tart making skills. The evening will involve practising your pastry skills and making tarts. We will make the classic...

Course times: 6.30-9PM, 14/03/2018

Availability: 12 space(s) left

Course Price:

£65.00

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The Bread Course


The Bread Course is a fantastic introduction to bread making, designed for both beginners and bakers looking to expand their repertoire...

Course times: 10am-4pm, 24/03/2018

Availability: 10 space(s) left

Course Price:

£140.00

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Macaroons


Come and learn how to create these beautiful and delicious French pattiserie items, they can be a little tricky to master some come along and learn how to master the macaron. 

On the course you will learn how to make the macaron paste, practice your piping skills and learn about the wonderful fillings. 

Course times: 6.30-9pm, 28/03/2018

Availability: 12 space(s) left

Course Price:

£65.00

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Big Chef, Little Chef Family Cookery


Looking for something fun and hands on to do in the Easter Holidays? Our Big Chef Little Chef Day is the perfect to spend with your budding cook, preparing some fresh ingredients to make some delicious dishes.

Course times: 10am-2pm, 10/04/2018

Availability: 5 space(s) left

Course Price:

£150.00

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